Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Dr. Rudi30 g Dr. Rudi Hops |
|
Pellet |
10.4 |
Boil
|
60 min |
17.91 |
100% |
|
30 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
30 g |
Dr. Rudi (Pellet) 30 g Dr. Rudi (Pellet) Hops |
|
17.91 |
100% |
|
30 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
40 L |
|
Infusion |
70 °C |
67 °C |
60 min |
|
16.5 L |
|
Infusion |
70 °C |
67 °C |
60 min |
Starting Mash Thickness:
1.5 L/kg
Starting Grain Temp:
18 °C |
Priming
|
Method: co2
Amount: 16 psi
Temp: 2 °C
CO2 Level: 0 Volumes |
Target Water Profile
Ducks
Last Updated and Sharing
- Public: Nope, Not Shared
- Last Updated: 2023-02-24 02:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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