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hoppiness is an ipa

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 12.5 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Post Boil Size: 12.5 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 65% (brew house)
Hop Utilization: 91%
Calories: 214 calories (Per 12oz)
Carbs: 24.2 g (Per 12oz)

Created: Friday March 20th 2020

Original Gravity:

1.064

Final Gravity:

1.019

ABV (standard):

5.9%

IBU (tinseth):

0.0

SRM (morey):

7.3

Mash pH

5.4

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
28.98 lb	American - Pale 2-Row28.98 lb Pale 2-Row	37	1.8	86.5%
2.27 lb	American - Caramel / Crystal 15L2.27 lb Caramel / Crystal 15L	35	15	6.8%
0.56 lb	American - Caramel / Crystal 40L0.56 lb Caramel / Crystal 40L	34	40	1.7%
1.70 lb	American - Munich - Light 10L1.7 lb Munich - Light 10L	33	10	5.1%
33.51 lbs / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
41.9 qt	Strike	166 °F	144 °F	60 min
12.5 qt		212 °F	158 °F	--
17.5 qt		212 °F	--	--
Starting Mash Thickness: 1.25 qt/lb Starting Grain Temp: 65 °F

Priming

Method: co2

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
294	0	8	38	50	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

215

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Brews

Public: Yup, Shared
Last Updated: 2020-03-20 17:01 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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