Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3.50 kg |
United Kingdom - Wheat3.5 kg United Kingdom - Wheat |
|
37 |
2 |
56.5% |
|
1.50 kg |
United Kingdom - Pale 2-Row1.5 kg United Kingdom - Pale 2-Row |
|
38 |
2.5 |
24.2% |
|
500 g |
Brown Sugar500 g Brown Sugar |
|
45 |
15 |
8.1% |
|
500 g |
Crisp Malting - United Kingdom - Caramalt 15L500 g United Kingdom - Caramalt 15L |
|
32.7 |
17.5 |
8.1% |
|
200 g |
German - De-Husked Caraf I200 g German - De-Husked Caraf I |
|
32 |
340 |
3.2% |
|
6,200 g / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Challenger30 g Challenger Hops |
|
Pellet |
8 |
Boil
|
60 min |
25.59 |
100% |
|
30 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
30 g |
Challenger (Pellet) 30 g Challenger (Pellet) Hops |
|
25.59 |
100% |
|
30 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14.5 L |
BIAB |
Infusion |
65 °C |
-- |
-- |
Priming
|
Method: co2
CO2 Level: 4.04 Volumes |
Target Water Profile
Balanced Profile
"Dark & Long" Dunkles Weissbier beer recipe by stinksoup. BIAB, ABV 7.39%, IBU 25.59, SRM 17.44, Fermentables: (United Kingdom - Wheat, United Kingdom - Pale 2-Row, Brown Sugar, United Kingdom - Caramalt 15L, German - De-Husked Caraf I) Hops: (Challenger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-15 09:27 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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