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Koeglsch

158 calories 16 carbs
Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 30 liters
Post Boil Size: 24 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 70% (brew house)
Source: M. Koegler
Calories: 158 calories (Per 355mL)
Carbs: 16 g (Per 355mL)
Created Saturday January 25th 2020
1.048
1.012
4.68%
30.17
3.07
n/a
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
4.50 kg German - Pilsner4.5 kg Pilsner 38 1.6 100%
4.5 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
40 g Hallertau Mittelfruh40 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 90 min 21.59 40%
20 g Hallertau Mittelfruh20 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 15 min 5.01 20%
40 g Hallertau Mittelfruh40 g Hallertau Mittelfruh Hops Pellet 3.75 Whirlpool 15 min 3.57 40%
 
Other Ingredients
Amount Name Type Use Time
20 g Whirlfloc Fining Boil 15 min.
 
Yeast
Wyeast - Kölsch II 2575
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
13 - 21 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 88 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: M. Koegler, Method: All Grain, Style: Kölsch, ABV 4.68%, IBU 30.17, SRM 3.07, Fermentables: (Pilsner) Hops: (Hallertau Mittelfruh) Other: (Whirlfloc)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-01-25 05:35 UTC
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