Brew Log History
Target 80°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
7.50 lb |
Skagit Valley Malting - 7.5 lb |
|
37 |
1.5 |
78.9% |
|
1.50 lb |
Briess - Blonde RoastOat Malt1.5 lb Blonde RoastOat Malt |
|
34.5 |
4 |
15.8% |
|
0.50 lb |
American - Vienna0.5 lb Vienna |
|
35 |
4 |
5.3% |
|
9.50 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Loral0.75 oz Loral Hops |
|
Pellet |
10.8 |
Boil
|
30 min |
22.72 |
20% |
|
1 oz |
Belma1 oz Belma Hops |
|
Pellet |
0 |
Whirlpool at 195 °F
|
30 min |
|
26.7% |
|
1 oz |
Yakima Chief Hops - Loral LupuLN2 (Cryo)1 oz Loral LupuLN2 (Cryo) Hops |
|
Lupulin Pellet |
19.5 |
Dry Hop
|
2 days |
|
26.7% |
|
1 oz |
Tahoma1 oz Tahoma Hops |
|
Pellet |
7.4 |
Whirlpool at 195 °F
|
30 min |
4.64 |
26.7% |
|
3.75 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.75 oz |
Loral (Pellet) 0.74999999828443 oz Loral (Pellet) Hops |
|
22.72 |
20% |
|
1 oz |
Belma (Pellet) 0.99999999771257 oz Belma (Pellet) Hops |
|
|
26.7% |
|
1 oz |
Yakima Chief Hops - Loral LupuLN2 (Cryo) (Lupulin Pellet) 0.99999999771257 oz Loral LupuLN2 (Cryo) (Lupulin Pellet) Hops |
|
|
26.7% |
|
1 oz |
Tahoma (Pellet) 0.99999999771257 oz Tahoma (Pellet) Hops |
|
4.64 |
26.7% |
|
3.75 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.25 gal |
|
Strike |
163 °F |
152 °F |
60 min |
|
3.25 gal |
|
Sparge |
170 °F |
-- |
-- |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
55 °F |
Priming
|
Method: co2
CO2 Level: 3.75 Volumes |
Target Water Profile
Balanced Profile
"Sour Saison" Mixed-Style Beer recipe by Ethan Turk. All Grain, ABV 4.42%, IBU 27.36, SRM 3.52, Fermentables: (, Blonde RoastOat Malt, Vienna) Hops: (Loral, Belma, Loral LupuLN2 (Cryo), Tahoma)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-19 19:25 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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