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Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 700 liters (ending kettle volume)
Pre Boil Size: 750 liters
Pre Boil Gravity: 1.094 (recipe based estimate)
Efficiency: 54% (ending kettle)
Calories: 311 calories (Per 330ml)
Carbs: 27.6 g (Per 330ml)

Created: Friday January 17th 2020

Original Gravity:

1.101

Final Gravity:

1.019

ABV (standard):

10.8%

IBU (tinseth):

63.8

SRM (morey):

6.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
425 kg	American - Pale 2-Row425 kg Pale 2-Row		37	1.8	100%
425 kg / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1,750 g	Zeus1750 g Zeus Hops		Pellet	15	Boil	60 min	63.8	100%
1,750 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1,750 g	Zeus (Pellet) 1750 g Zeus (Pellet) Hops		63.8	100%
1,750 g / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 g	Wyeast - Beer Nutrient		Water Agt	Mash	0 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	Yes
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 5877 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

229

Views

Brews

Public: Yup, Shared
Last Updated: 2020-01-17 10:13 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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