IPA Beer Recipe | All Grain American IPA by Anonymous | Brewer's Friend
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IPA

210 calories 18.1 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 22 gallons (fermentor volume)
Pre Boil Size: 23 gallons
Post Boil Size: 22 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 210 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)
Created: Monday November 25th 2019
1.064
1.011
6.9%
60.4
7.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
45 lb United Kingdom - Maris Otter Pale45 lb Maris Otter Pale 38 3.75 90%
5 lb American - Caramel / Crystal 10L5 lb Caramel / Crystal 10L 35 10 10%
50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 oz Mosa3 oz Mosa Hops Pellet 12.5 First Wort 60 min 32.14 25%
3 oz Mosai3 oz Mosai Hops Pellet 12.5 Boil 20 min 17.7 25%
3 oz Mosaic3 oz Mosaic Hops Pellet 12.5 Boil 10 min 10.59 25%
3 oz Mosaic3 oz Mosaic Hops Pellet 12.5 Boil 0 min 25%
12 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
23 gal Strike 161 °F 152 °F 60 min
Starting Mash Thickness: 1.84 qt/lb
Starting Grain Temp: 70 °F
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
5 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 457 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"IPA" American IPA beer recipe by Anonymous. All Grain, ABV 6.94%, IBU 60.44, SRM 7.21, Fermentables: (Maris Otter Pale, Caramel / Crystal 10L) Hops: (Mosa, Mosai, Mosaic)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-11-25 00:10 UTC
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