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97

170 calories 14.3 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 35 liters (fermentor volume)
Pre Boil Size: 40 liters
Post Boil Size: 35 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 48% (brew house)
Source: patrick
Calories: 170 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created Tuesday November 19th 2019
1.056
1.009
6.2%
29.2
5.9
n/a
639.64
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14 kg American - Pale 6-Row14 kg Pale 6-Row 40.00 / kg
560.00
35 1.8 99.6%
50 g Maltear - Caramelo 12050 g Caramelo 120 60.00 / kg
3.00
30 120 0.4%
14.05 kg / 563.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20.70 g Warrior20.7 g Warrior Hops Pellet 16.2 Boil at 96 °C 60 min 24.48 15.8%
30 g mix30 g mix Hops Pellet 13 Whirlpool at 96 °C 30 min 4.68 23%
80 g mix80 g mix Hops Pellet 13 Dry Hop (High Krausen) 2 days 61.2%
130.70 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
20 L 62 °C 60 min
Starting Mash Thickness: 3.14 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Acetic acid 50.00 / each
50.00
Water Agt Mash 0 min.
50.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
0.33 Each
Cost:
80.00 / each
26.64
Attenuation (custom):
84%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 169 B cells required
26.64 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.5 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"97" American Pale Ale beer recipe by patrick. All Grain, ABV 6.2%, IBU 29.16, SRM 5.91, Fermentables: (Pale 6-Row, Caramelo 120) Hops: (Warrior, mix) Other: (Acetic acid)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-08-23 20:34 UTC
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