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Vienna Fiddlin'

Method: BIAB
Style: Vienna Lager
Boil Time: 60 min
Batch Size: 4.75 gallons (fermentor volume)
Pre Boil Size: 6.88 gallons
Post Boil Size: 5.9 gallons
Pre Boil Gravity: 1.030 (recipe based estimate)
Post Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 92%
Calories: 141 calories (Per 16oz)
Carbs: 14.1 g (Per 16oz)

Created: Monday November 11th 2019

Original Gravity:

1.043

Final Gravity:

1.010

ABV (standard):

4.4%

IBU (tinseth):

23.1

SRM (morey):

17.0

Mash pH

5.6

Cost $

n/a

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Fermentation History

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Calories: {{ stats.calories | number:1 }} / 16oz
Carbs: {{ stats.carbs | number:1 }} g / 16oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7.75 lb	Briess - American - Goldpils Vienna Malt7.75 lb American - Goldpils Vienna Malt	36.8	3.5	96.9%
4 oz	Bairds - United Kingdom - Roasted Barley4 oz United Kingdom - Roasted Barley	29	550	3.1%
8 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
30 g	Tettnanger30 g Tettnanger Hops		Pellet	4.5	First Wort	60 min	23.13	100%
30 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
30 g	Tettnanger (Pellet) 30 g Tettnanger (Pellet) Hops		23.13	100%
30 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
6.88 gal		Strike	157 °F	152 °F	60 min

Yeast

White Labs - German Lager Yeast WLP830

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	50 - 55 °F	Starter:	Yes
Fermentation Temp:	-	Pitch Rate:	1.5 (M cells / ml / ° P) 289 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Amber Balanced

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

233

Views

Brews

Public: Yup, Shared
Last Updated: 2019-11-11 02:33 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Vienna Fiddlin'

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