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Vanilla Coriander Stout

91 calories 9.5 g 12 oz
Beer Stats
Method: All Grain
Style: American Stout
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Post Boil Size: 2 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Mark Graves
Calories: 91 calories (Per 12oz)
Carbs: 9.5 g (Per 12oz)
Created Tuesday September 24th 2019
1.028
1.007
2.7%
0.0
2.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Briess - Brewers Malt 2-Row3 lb Brewers Malt 2-Row 37 1.8 100%
3 lbs / 0.00
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Vanilla Coriander Stout" American Stout beer recipe by Mark Graves. All Grain, ABV 2.73%, IBU 0, SRM 2.23, Fermentables: (Brewers Malt 2-Row)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-24 07:56 UTC
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