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Czech Pilsner

145.79 calories 16.55 g 330 ml
Beer Stats
Method: All Grain
Style: Czech Pale Lager
Boil Time: 90 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 34.2 liters
Post Boil Size: 28.2 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Misiak
Calories: (Per 330ml)
Carbs: (Per 330ml)
Created Sunday September 1st 2019
1.044
1.013
4.01%
26.67
8.97
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Viking - Pilsner Zero Malt4 kg Pilsner Zero Malt 37 1.9 81.6%
0.50 kg German - Caramel Pils0.5 kg Caramel Pils 34.5 2.43 10.2%
0.20 kg German - Melanoidin0.2 kg German - Melanoidin 37 25 4.1%
0.20 kg Castle Malting - Château Acid (Malta Acida)0.2 kg Château Acid (Malta Acida) 34 4.1 4.1%
4.9 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Sladek25 g Sladek Hops Pellet 5.4 Boil 90 min 18.17 45.5%
15 g ZPČ15 g ZPČ Hops Pellet 3.4 Boil 35 min 5.32 27.3%
15 g ZPČ15 g ZPČ Hops Pellet 3.4 Boil 15 min 3.18 27.3%
55 g / 0.00 €
 
Mash Guidelines
Amount Description Type Temp Time
20 L Strike temp 63C Infusion 62 °C 30 min
Infusion 72 °C 30 min
18.6 L Sparge 78 °C --
Starting Mash Thickness: 4.08 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 tsp Wyeast - Beer Nutrient / 100 Grams Water Agt Boil 15 min.
0.50 each Whirlfloc / 6 Each Water Agt Boil 15 min.
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
2 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
10 °C
Pitch Rate:
1.5 (M cells / ml / ° P) 394 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 0.69 bar       CO2 Level: 2.25 Volumes
 
Target Water Profile
Marianka
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
73 13 3 6 48 218
Mash Chemistry and Brewing Water Calculator
Author: Misiak, Method: All Grain, Style: Czech Pale Lager, ABV 4.01%, IBU 26.67, SRM 8.97, Fermentables: (Pilsner Zero Malt, Caramel Pils, German - Melanoidin, Château Acid (Malta Acida)) Hops: (Sladek, ZPČ) Other: (Wyeast - Beer Nutrient / 100 Grams, Whirlfloc / 6 Each)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-21 08:26 UTC
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