Awesome Recipe Beer Recipe | All Grain German Leichtbier by OLerring | Brewer's Friend
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Awesome Recipe

256 calories 26.2 g 12 oz
Beer Stats
Method: All Grain
Style: German Leichtbier
Boil Time: 90 min
Batch Size: 35 liters (fermentor volume)
Pre Boil Size: 82.55 liters
Post Boil Size: 35 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.077 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 256 calories (Per 12oz)
Carbs: 26.2 g (Per 12oz)
Created: Friday August 16th 2019
1.077
1.019
7.7%
61.7
7.7
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 kg 1886 Malt House - NY Pale Malt13 kg NY Pale Malt 35.64 3.5 100%
13 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Artisan - Centennial40 g Centennial Hops Pellet 7.6 Boil 90 min 27.52 16.7%
100 g Cascade100 g Cascade Hops Pellet 5.8 Boil 15 min 24.36 41.7%
100 g Cascade100 g Cascade Hops Pellet 5.8 Boil 5 min 9.79 41.7%
240 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Sparge 67 °C 67 °C 180 min
Starting Mash Thickness: 2.5 L/kg
Starting Grain Temp: 67 °C
 
Yeast
- Granvin
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
30 - 40 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 228 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" German Leichtbier beer recipe by OLerring. All Grain, ABV 7.71%, IBU 61.66, SRM 7.66, Fermentables: (NY Pale Malt) Hops: (Centennial, Cascade)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-08-24 20:50 UTC
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