Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Citra5 g Citra Hops |
|
Leaf/Whole |
11 |
Boil at 30 °C
|
60 min |
6.06 |
100% |
|
5 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
5 g |
Citra (Leaf/Whole) 5 g Citra (Leaf/Whole) Hops |
|
6.06 |
100% |
|
5 g
/ $ 0.00
|
Priming
|
Method: dextrose
Amount: -71.9 g
Temp: 20 °C
CO2 Level: 0 Volumes |
Target Water Profile
Light colored and malty
"SAISON" Fruit Beer recipe by Anonymous. All Grain, ABV 6.47%, IBU 6.06, SRM 4.12, Fermentables: (Organic Pilsner Malt) Hops: (Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-05 08:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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