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Marcelo Vani

189 calories
Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 189 calories (Per 355mL)
Share: <EMBED>
1.057
1.016
5.31%
0
3.87
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
5.5 kg American - Pilsner5.5 kg Pilsner 37 1.8 94.8%
0.3 kg Flaked Oats0.3 kg Flaked Oats 33 2.2 5.2%
5.8 kg Total      
 
Mash Guidelines
Amount Description Type Temp Time
--Infusion69 °C60 min
 
Yeast
Amount:
1
Attenuation (avg):
74%
Flocculation:
High
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 108 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile: Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: English IPA, ABV 5.31%, IBU 0, SRM 3.87, Fermentables: (Pilsner, Flaked Oats)
This recipe is shared.
Recipe QR Code
View Count: 12
Brew Count: 0
Last Updated: 2019-07-14 12:06 UTC
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