Wheat for the fruit Beer Recipe | All Grain Experimental Beer | Brewer's Friend
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Wheat for the fruit

165 calories 17.5 g 12 oz
Beer Stats
Method: All Grain
Style: Experimental Beer
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Billy Norris
Calories: 165 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created: Saturday July 13th 2019
1.050
1.013
4.9%
19.7
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb American - Pale 2-Row6 lb Pale 2-Row 37 1.8 60%
4 lb Flaked Wheat4 lb Flaked Wheat 34 2 40%
10 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Mount Hood1 oz Mount Hood Hops Pellet 4.8 Boil 60 min 19.65 100%
1 oz / 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Wheat for the fruit" Experimental Beer recipe by Billy Norris. All Grain, ABV 4.93%, IBU 19.65, SRM 3.7, Fermentables: (Pale 2-Row, Flaked Wheat) Hops: (Mount Hood)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2019-07-13 18:32 UTC
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