Brew Log History
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2.17 kg |
Ireland - Hook Head Pale Ale Malt2.17 kg Hook Head Pale Ale Malt |
|
37 |
2.5 |
92.3% |
|
0.11 kg |
Ireland - Crystal Malt0.11 kg Crystal Malt |
|
34 |
85 |
4.7% |
|
0.07 kg |
Ireland - Chocolate Malt0.07 kg Chocolate Malt |
|
34 |
450 |
3% |
|
2.35 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8.80 g |
Styrian Goldings8.8 g Styrian Goldings Hops |
|
Pellet |
3 |
First Wort
|
60 min |
7.9 |
22.5% |
|
4.10 g |
Yakima Valley - East Kent Golding4.1 g Yakima Valley - East Kent Golding Hops |
|
Pellet |
5.8 |
First Wort
|
0 min |
7.12 |
10.5% |
|
9 g |
Styrian Goldings9 g Styrian Goldings Hops |
|
Pellet |
3 |
Boil
|
30 min |
5.64 |
23.1% |
|
4.10 g |
Yakima Valley - East Kent Golding4.1 g Yakima Valley - East Kent Golding Hops |
|
Pellet |
5.8 |
Boil
|
30 min |
4.97 |
10.5% |
|
6.52 g |
Styrian Goldings6.52 g Styrian Goldings Hops |
|
Pellet |
3 |
Aroma
|
0 min |
|
16.7% |
|
6.52 g |
Yakima Valley - East Kent Golding6.52 g Yakima Valley - East Kent Golding Hops |
|
Pellet |
5.8 |
Aroma
|
0 min |
|
16.7% |
|
39.04 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
24.32 g |
Styrian Goldings (Pellet) 24.32 g Styrian Goldings (Pellet) Hops |
|
13.54 |
62.3% |
|
14.72 g |
Yakima Valley - East Kent Golding (Pellet) 14.72 g Yakima Valley - East Kent Golding (Pellet) Hops |
|
12.09 |
37.7% |
|
39.04 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14.7 L |
|
Temperature |
-- |
69 °C |
60 min |
Starting Mash Thickness:
2 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
55 ml |
Citric acid
|
|
Water Agt |
Mash |
1 hr. |
Priming
|
Method: sucrose
Temp: 20 °C
CO2 Level: 1.9 Volumes |
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
"Where I needed to be" British Brown Ale beer recipe by Johnnyjohnjohns. All Grain, ABV 5.26%, IBU 25.63, SRM 18.29, Fermentables: (Hook Head Pale Ale Malt, Crystal Malt, Chocolate Malt) Hops: (Styrian Goldings, Yakima Valley - East Kent Golding) Other: (Citric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-20 20:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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