Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
8 lb |
German - Wheat Malt8 lb Wheat Malt |
|
37 |
2 |
62.7% |
|
4 lb |
German - Pilsner4 lb Pilsner |
|
38 |
1.6 |
31.4% |
|
0.75 lb |
Honey0.75 lb Honey - (late boil kettle addition) |
|
42 |
2 |
5.9% |
|
12.75 lbs / $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
22 qt |
|
Infusion |
-- |
154 °F |
60 min |
Starting Mash Thickness:
1.75 qt/lb
|
Target Water Profile
Balanced Profile
"Awesome Recipe" Weissbier beer recipe by Barley Standing. All Grain, ABV 6.34%, IBU 0, SRM 4.09, Fermentables: (Wheat Malt, Pilsner, Honey)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-16 18:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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