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Belguim Pale Ale

161 calories
Method: All Grain
Style: Belgian Pale Ale
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Boil Size: 28.4 liters
Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 161 calories (Per 355mL)
Share: <EMBED>
1.049
1.009
5.25%
0
10.75
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
1.8 kg Belgian - CaraVienne1.8 kg CaraVienne 34 20 36%
3.2 kg Belgian - Pale Ale3.2 kg Pale Ale 38 3.4 64%
5 kg Total      
 
Mash Guidelines
Amount Description Type Temp Time
20 LTemperature65 °C60 min
 
Yeast
Amount:
2
Attenuation (avg):
80%
Flocculation:
Medium
Optimum Temp:
20 - 24 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 94 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile: Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Belgian Pale Ale, ABV 5.25%, IBU 0, SRM 10.75, Fermentables: (CaraVienne, Pale Ale)
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View Count: 15
Brew Count: 0
Last Updated: 2019-06-12 07:12 UTC
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