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You Don't Have the Nelsons

200 calories 22.8 g 12 oz
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 2.75 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 200 calories (Per 12oz)
Carbs: 22.8 g (Per 12oz)
Created Thursday May 9th 2019
1.060
1.018
5.45%
31.46
3.95
5.46
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.75 lb American - Pale 2-Row5.75 lb Pale 2-Row 37 1.8 100%
5.75 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.33 oz Nelson Sauvin0.33 oz Nelson Sauvin Hops Pellet 12.5 Boil 60 min 31.46 33.3%
0.66 oz Nelson Sauvin0.66 oz Nelson Sauvin Hops Pellet 12.5 Boil 0 min 66.7%
0.99 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
3.76 gal Steeping 153 °F 30 min
 
Other Ingredients
Amount Name Cost Type Use Time
2 tsp gypsum Water Agt Mash 0 min.
 
Yeast
Omega Yeast Labs - British Ale VIII OYL-016
Amount:
1 Each
Cost:
Attenuation (avg):
69%
Flocculation:
Very High
Optimum Temp:
64 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 49 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Brooklyn (2017)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: BIAB, Style: American Pale Ale, ABV 5.45%, IBU 31.46, SRM 3.95, Fermentables: (Pale 2-Row) Hops: (Nelson Sauvin) Other: (gypsum)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-08 00:24 UTC
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