hopped belgian pale Beer Recipe | All Grain Saison | Brewer's Friend
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hopped belgian pale

154 calories 16.3 g 330 ml
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Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 154 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)
Created: Friday May 3rd 2019
1.050
1.013
4.9%
34.9
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.30 kg New Zealand - Pilsner Malt5.3 kg Pilsner Malt 37.3 1.93 100%
5.30 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
23 g Simcoe23 g Simcoe Hops Pellet 12.7 Boil 60 min 34.87 43.4%
30 g Simcoe30 g Simcoe Hops Pellet 12.7 Boil 0 min 56.6%
53 g / 0.00
 
Yeast
Fermentis - Safbrew - General/Belgian Yeast S-33
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 100 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"hopped belgian pale" Saison beer recipe by christianjfaulkner@hotmail.com. All Grain, ABV 4.94%, IBU 34.87, SRM 3.67, Fermentables: (Pilsner Malt) Hops: (Simcoe)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-05-05 05:04 UTC
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