Citra Smash Beer Recipe | BIAB American Light Lager by Peter B. | Brewer's Friend
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Citra Smash

174 calories 16.4 g 12 oz
Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 174 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created: Saturday April 6th 2019
1.053
1.011
5.6%
47.7
5.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb United Kingdom - Maris Otter Pale10 lb Maris Otter Pale 38 3.75 100%
10 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Citra0.5 oz Citra Hops Leaf/Whole 14.2 Boil 60 min 27.33 15.8%
0.33 oz Citra0.33 oz Citra Hops Leaf/Whole 14.2 Boil 30 min 13.86 10.4%
0.33 oz Citra0.33 oz Citra Hops Leaf/Whole 14.2 Boil 10 min 6.54 10.4%
2 oz Citra2 oz Citra Hops Leaf/Whole 14.2 Dry Hop 7 days 63.3%
3.16 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7 gal Steeping -- 151 °F 60 min
 
Yeast
GigaYeast - NorCal Ale #1
Amount:
1 Each
Cost:
Attenuation (custom):
78%
Flocculation:
Medium
Optimum Temp:
64 - 77 °F
Starter:
No
Fermentation Temp:
64 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 87 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Citra Smash" American Light Lager beer recipe by Peter B.. BIAB, ABV 5.57%, IBU 47.73, SRM 5.94, Fermentables: (Maris Otter Pale) Hops: (Citra)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-04-29 00:45 UTC
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