Brew your best beer EVER. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×

Seabuckthorn Gose

151 calories
Method: All Grain
Style: Gueuze
Boil Time: 60 min
Batch Size: 2200 liters (fermentor volume)
Pre Boil Size: 2400 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 90% (brew house)
Source: AuG
Calories: 151 calories (Per 355mL)
Share: <EMBED>
1.046
1.012
4.53%
9.57
2.86
3.62
 
Fermentables
Amount Fermentable PPG °L Bill %
190 kg Finland - Pale Ale Malt190 kg Pale Ale Malt 36 2 35.2%
150 kg German - Wheat Malt150 kg Wheat Malt 37 2 27.8%
200 kg Gooseberry200 kg Gooseberry - (late addition) 4.95 0 37%
540 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU
500 g Tomahawk500 g Tomahawk Hops Pellet 15 Boil 60 min 9.57
 
Yeast
Amount:
2
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 8805 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile: 15040
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: AuG, Method: All Grain, Style: Gueuze, ABV 4.53%, IBU 9.57, SRM 2.86, Fermentables: (Pale Ale Malt, Wheat Malt, Gooseberry) Hops: (Tomahawk)
This recipe is shared.
Recipe QR Code
View Count: 54
Brew Count: 0
Last Updated: 2019-03-14 00:31 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/