SMASH Beer Recipe | All Grain American Light Lager by Jroc_Chav | Brewer's Friend
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SMASH

205 calories 18.7 g 330 ml
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 33 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 205 calories (Per 330ml)
Carbs: 18.7 g (Per 330ml)
Created: Tuesday March 12th 2019
1.067
1.013
7.1%
0.0
4.1
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.80 kg Canadian - Pale 2-Row6.8 kg Pale 2-Row 36 1.75 100%
6.80 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
57 g Azacca57 g Azacca Hops Pellet 15 Boil 0 min 40.4%
28 g Azacca28 g Azacca Hops Pellet 15 Dry Hop 3 days 19.9%
28 g Azacca28 g Azacca Hops Pellet 15 Dry Hop 6 days 19.9%
28 g Azacca28 g Azacca Hops Pellet 15 Dry Hop 8 days 19.9%
141 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 132 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"SMASH" American Light Lager beer recipe by Jroc_Chav. All Grain, ABV 7.08%, IBU 0, SRM 4.07, Fermentables: (Pale 2-Row) Hops: (Azacca)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-03-12 23:37 UTC
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