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SMASH the Patriarch IPA- Whippet Lab brewday

Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 150 liters (fermentor volume)
Pre Boil Size: 150 liters
Pre Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 208 calories (Per 330ml)
Carbs: 23.6 g (Per 330ml)

Created: Wednesday March 6th 2019

Original Gravity:

1.067

Final Gravity:

1.020

ABV (standard):

6.1%

IBU (tinseth):

84.8

SRM (morey):

11.2

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
90 kg	United Kingdom - Maris Otter Pale90 kg Maris Otter Pale		38	3.75	100%
90 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
130 g	Galaxy130 g Galaxy Hops	Pellet	14.25	Boil	60 min	27	15.3%
130 g	Galaxy130 g Galaxy Hops	Pellet	14.25	Boil	30 min	20.75	15.3%
130 g	Galaxy130 g Galaxy Hops	Leaf/Whole	14.25	Boil	20 min	14.86	15.3%
130 g	Galaxy130 g Galaxy Hops	Pellet	14.25	Boil	10 min	9.79	15.3%
130 g	Galaxy130 g Galaxy Hops	Pellet	14.25	Whirlpool	0 min	12.35	15.3%
200 g	Galaxy200 g Galaxy Hops	Pellet	14.25	Dry Hop	11 days		23.5%
850 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
720 g	Galaxy (Pellet) 720 g Galaxy (Pellet) Hops	69.89	84.7%
130 g	Galaxy (Leaf/Whole) 130 g Galaxy (Leaf/Whole) Hops	14.86	15.3%
850 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
150 L		Infusion	--	66 °C	60 min
Starting Mash Thickness: 3.1 L/kg

Yeast

White Labs - Pacific Ale Yeast WLP041

Amount:	1 Each	Cost:
Attenuation (avg):	67.5%	Flocculation:	High
Optimum Temp:	18 - 20 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 859 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

230

Views

Brews

Public: Yup, Shared
Last Updated: 2019-03-12 16:13 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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