PATERSBIER Beer Recipe | All Grain Belgian Pale Ale by Chandler Peeks | Brewer's Friend
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PATERSBIER

195 calories 20.4 g 12 oz
Beer Stats
Method: All Grain
Style: Belgian Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Northern Brewer
Calories: 195 calories (Per 12oz)
Carbs: 20.4 g (Per 12oz)
Created: Wednesday February 27th 2019
1.059
1.015
5.8%
35.0
3.3
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Belgian - Pilsner10 lb Pilsner 37 1.6 100%
10 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Tradation1 oz Tradation Hops Pellet 6 Boil 60 min 25.07 50%
0.50 oz Saaz0.5 oz Saaz Hops Pellet 3.5 Boil 60 min 7.31 25%
0.50 oz Saaz0.5 oz Saaz Hops Pellet 3.5 Boil 10 min 2.65 25%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Steeping -- 135 °F 15 min
Starting Mash Thickness: 1.5 qt/lb
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"PATERSBIER" Belgian Pale Ale beer recipe by Northern Brewer. All Grain, ABV 5.83%, IBU 35.03, SRM 3.31, Fermentables: (Pilsner) Hops: (Tradation, Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2019-02-27 18:06 UTC
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