Mi Pilsner Beer Recipe | All Grain Czech Premium Pale Lager | Brewer's Friend
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Mi Pilsner

152 calories 14.1 g 330 ml
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Beer Stats
Method: All Grain
Style: Czech Premium Pale Lager
Boil Time: 90 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 152 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)
Created: Monday January 14th 2019
1.050
1.010
5.3%
34.3
6.1
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg German - Bohemian Pilsner4 kg Bohemian Pilsner 38 1.9 80%
1 kg German - CaraHell1 kg CaraHell 34 11 20%
5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
70 g Brewmaster - Czech Saaz70 g Czech Saaz Hops Leaf/Whole 2.8 Boil 60 min 25.78 70%
30 g Brewmaster - Czech Saaz30 g Czech Saaz Hops Leaf/Whole 2.8 Boil 30 min 8.49 30%
100 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8.8 L Infusion -- 55 °C 30 min
Infusion -- 66.5 °C 60 min
28.3 L Sparge -- 80 °C --
Starting Mash Thickness: 1.75 L/kg
 
Yeast
Mangrove Jack - Bohemian Lager Yeast M84
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
10 - 15 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 87 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Mi Pilsner" Czech Premium Pale Lager beer recipe by mainzer. All Grain, ABV 5.26%, IBU 34.27, SRM 6.08, Fermentables: (Bohemian Pilsner, CaraHell) Hops: (Czech Saaz)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2019-02-23 08:54 UTC
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