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media 9°P (nano)

112 calories
Method: All Grain
Style: No Profile Selected
Boil Time: 10 min
Batch Size: 55 liters (ending kettle volume)
Pre Boil Size: 56.2 liters
Pre Boil Gravity: 8.4 °P (recipe based estimate)
Efficiency: 76% (ending kettle)
Source: Hübris
No Chill: 2 minute extended hop boil time
Calories: 112 calories (Per 355mL)
Share: <EMBED>
8.6 °P
2.1 °P
3.39%
21.33
4.43
5.3
 
Fermentables
Amount Fermentable PPG °L Bill %
8 kg BEST Heidelberg8 kg BEST Heidelberg 37 1.5 100%
8 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU
50 g Polaris50 g Polaris Hops Pellet 19 Boil 10 min 21.33
 
Mash Guidelines
Amount Description Type Temp Time
30 Lmash in / maltoseInfusion63 °C30 min
--bw67Temperature67 °C5 min
--dextrinTemperature72 °C15 min
--mash outTemperature78 °C5 min
33 L1Sparge76 °C5 min
Starting Mash Thickness: 3.75 L/kg
 
Other Ingredients
Amount Name Type Use Time
30 g Gypsum Water Agt Mash 1 hr.
2 ml Lactic acid Water Agt Mash 1 hr.
 
Yeast
 
Target Water Profile: Hübris kezelt víz
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Hübris, Method: All Grain, Style: No Profile Selected, ABV 3.39%, IBU 21.33, SRM 4.43, Fermentables: (BEST Heidelberg) Hops: (Polaris) Other: (Gypsum, Lactic acid)
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View Count: 46
Brew Count: 0
Last Updated: 2019-01-10 09:38 UTC
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