media 9°P (nano)
104 calories
10.6 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
8 kg |
Bestmalz - BEST Heidelberg8 kg BEST Heidelberg |
|
37 |
2.51 |
100% |
8 kg / 0.00 €
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Polaris50 g Polaris Hops |
|
Pellet |
19 |
Boil
|
10 min |
21.33 |
100% |
50 g
/ 0.00 €
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
50 g |
Polaris (Pellet) 50 g Polaris (Pellet) Hops |
|
21.33 |
100% |
50 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
30 L |
mash in / maltose |
Infusion |
-- |
63 °C |
30 min |
|
bw67 |
Temperature |
-- |
67 °C |
5 min |
|
dextrin |
Temperature |
-- |
72 °C |
15 min |
|
mash out |
Temperature |
-- |
78 °C |
5 min |
33 L |
1 |
Sparge |
-- |
76 °C |
5 min |
Starting Mash Thickness:
3.75 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
30 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
2 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Hübris kezelt víz
"media 9°P (nano)" No Profile Selected beer recipe by Hübris. All Grain, ABV 3.39%, IBU 21.33, SRM 4.43, Fermentables: (BEST Heidelberg) Hops: (Polaris) Other: (Gypsum, Lactic acid)
View Count: 306
Brew Count: 0
Last Updated: 2019-01-10 09:38 UTC