Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Citra15 g Citra Hops |
|
Pellet |
11 |
Boil at 100 °C
|
60 min |
21.37 |
17.6% |
|
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
Mash at 100 °C
|
15 min |
5.68 |
23.5% |
|
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
Mash at 100 °C
|
1 min |
5.68 |
23.5% |
|
30 g |
Citra30 g Citra Hops |
|
Pellet |
11 |
Dry Hop at 100 °C
|
3 days |
|
35.3% |
|
85 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
85 g |
Citra (Pellet) 85 g Citra (Pellet) Hops |
|
32.73 |
99.9% |
|
85 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Fly Sparge |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"Maris otter Citra Smash" American Pale Ale beer recipe by Brewers Friend. All Grain, ABV 6.61%, IBU 32.73, SRM 5.92, Fermentables: (Maris Otter Pale) Hops: (Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-02 15:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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