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Mint chocolate stout

344 calories 33.8 g 12 oz
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Beer Stats
Method: All Grain
Style: Russian Imperial Stout
Boil Time: 60 min
Batch Size: 15 gallons (fermentor volume)
Pre Boil Size: 13.5 gallons
Pre Boil Gravity: 1.115 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 344 calories (Per 12oz)
Carbs: 33.8 g (Per 12oz)
Created Thursday October 25th 2018
1.103
1.024
10.45%
0
42.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb American - Caramel / Crystal 60L2 lb Caramel / Crystal 60L 34 60 3.5%
50 lb American - Pale 2-Row50 lb Pale 2-Row 37 1.8 87.7%
5 lb American - Chocolate5 lb Chocolate 29 350 8.8%
57 lb / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
Temperature 150 °F 60 min
Starting Mash Thickness: 1.75 qt/lb
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Russian Imperial Stout, ABV 10.45%, IBU 0, SRM 42.2, Fermentables: (Caramel / Crystal 60L, Pale 2-Row, Chocolate)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-25 20:17 UTC
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