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blonde ale maracuya con miel

191 calories 19.4 g 330 ml
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 180 liters (fermentor volume)
Pre Boil Size: 190 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 80% (brew house)
Source: La Ramada Brewing
Calories: 191 calories (Per 330ml)
Carbs: 19.4 g (Per 330ml)
Created Saturday October 6th 2018
1.062
1.015
6.3%
0
7.34
5.9
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
40 kg United Kingdom - Maris Otter Pale40 kg Maris Otter Pale 38 3.75 90.9%
4 kg United Kingdom - Cara Malt4 kg Cara Malt 35 17.5 9.1%
44 kg / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
tesalia
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: La Ramada Brewing, Method: All Grain, Style: Blonde Ale, ABV 6.3%, IBU 0, SRM 7.34, Fermentables: (Maris Otter Pale, Cara Malt)
Last Updated and Sharing
 
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Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-07 03:33 UTC
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