Schwizweizen Extract Beer Recipe | Extract Weissbier | Brewer's Friend
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Schwizweizen Extract

172 calories 17.8 g 12 oz
Beer Stats
Method: Extract
Style: Weissbier
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 5.5 gallons
Post Boil Size: 5.75 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 172 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)
Created: Tuesday August 28th 2018
1.052
1.013
5.0%
11.9
3.7
n/a
n/a