Noorderling

195 calories
Method: All Grain
Style: American IPA
Boil Time: 75 min
Batch Size: 2000 liters (fermentor volume)
Boil Size: 2200 liters
Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 80% (brew house)
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1.059
1.015
5.78%
0
3.8
Fermentables
Amount Fermentable PPG °L Bill %
375 kgBelgian - Pilsner375 kg Pilsner371.678.9%
75 kgAmerican - Wheat75 kg Wheat381.815.8%
25 kgBelgian - Caramel Pils25 kg Caramel Pils3485.3%
475 kg Total      
Yeast
Amount:
1
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
18.9 - 22.2 °C
Starter:
No
Yeast Pitch Rate and Starter Calculator
Target Water Profile: Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American IPA, ABV 5.78%, IBU 0, SRM 3.8, Fermentables: (Pilsner, Wheat, Caramel Pils)
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View Count: 4
Brew Count: 0
Last Updated: 2018-08-17 21:09 UTC
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