Skeeter Pee Beer Recipe | Extract Fruit Beer by JMack89427 | Brewer's Friend
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Skeeter Pee

240 calories 11.3 g 12 oz
Beer Stats
Method: Extract
Style: Fruit Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.138 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 240 calories (Per 12oz)
Carbs: 11.3 g (Per 12oz)
Created: Wednesday July 18th 2018
1.075
1.000
9.9%
0.0
0.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Cane Sugar9 lb Cane Sugar 46 0 100%
9 lbs / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Skeeter Pee" Fruit Beer recipe by JMack89427. Extract, ABV 9.88%, IBU 0, SRM 0, Fermentables: (Cane Sugar)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-07-18 21:45 UTC
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