Wimbledon Smash Citra IPA Beer Recipe | All Grain American IPA | Brewer's Friend
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Wimbledon Smash Citra IPA

209 calories 21.8 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.25 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Murray
Calories: 209 calories (Per 12oz)
Carbs: 21.8 g (Per 12oz)
Created: Tuesday July 10th 2018
1.063
1.016
6.2%
42.9
6.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb United Kingdom - Maris Otter Pale11 lb Maris Otter Pale 38 3.75 100%
11 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Citra0.5 oz Citra Hops Pellet 11 Boil 30 min 16.04 12.5%
0.50 oz Citra0.5 oz Citra Hops Pellet 11 Boil 15 min 10.36 12.5%
1 oz Citra1 oz Citra Hops Pellet 11 Whirlpool 0 min 16.48 25%
2 oz Citra2 oz Citra Hops Pellet 11 Dry Hop 3 days 50%
4 oz / 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Wimbledon Smash Citra IPA" American IPA beer recipe by Murray. All Grain, ABV 6.17%, IBU 42.88, SRM 6.34, Fermentables: (Maris Otter Pale) Hops: (Citra)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-08-16 15:18 UTC
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