Jade Beer Recipe | Partial Mash No Profile Selected | Brewer's Friend
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Jade

172 calories 17.8 g 12 oz
Beer Stats
Method: Partial Mash
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 8 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.097 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 172 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)
Created: Tuesday June 26th 2018
1.052
1.013
5.1%
8.1
5.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Dry Malt Extract - Extra Light3 lb Dry Malt Extract - Extra Light - (late boil kettle addition) 42 2.5 18.8%
2 lb Flaked Oats2 lb Flaked Oats 33 2.2 12.5%
11 lb United Kingdom - Maris Otter Pale11 lb Maris Otter Pale 38 3.75 68.8%
16 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 oz Pacific Jade4 oz Pacific Jade Hops Pellet 13 Dry Hop 10 days 66.7%
2 oz Pacific Jade2 oz Pacific Jade Hops Pellet 13 Boil 5 min 8.09 33.3%
6 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3 gal -- -- 212 °F 60 min
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Jade" No Profile Selected beer recipe by harudy. Partial Mash, ABV 5.12%, IBU 8.09, SRM 5.47, Fermentables: (Dry Malt Extract - Extra Light, Flaked Oats, Maris Otter Pale) Hops: (Pacific Jade)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-06-26 19:59 UTC
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