Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
|
7.50 kg |
Pilsner (2 Row) Bel7.5 kg Pilsner (2 Row) Bel |
|
36.3 |
9.02 |
78.9% |
|
1 kg |
Caramunich Malt1 kg Caramunich Malt |
|
33 |
292.9 |
10.5% |
|
0.50 kg |
Aromatic Malt0.5 kg Aromatic Malt |
|
35.9 |
135.19 |
5.3% |
|
0.50 kg |
Victory Malt0.5 kg Victory Malt |
|
33.6 |
129.93 |
5.3% |
|
9.50 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Magnum25 g Magnum Hops |
|
Pellet |
15 |
Boil
|
90 min |
26.3 |
45.5% |
|
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
|
Pellet |
5 |
Whirlpool
|
10 min |
3.57 |
54.5% |
|
55 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
67 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"BPA May 18" Belgian Pale Ale beer recipe by dubbadan. All Grain, ABV 4.72%, IBU 29.87, SRM 35.49, Fermentables: (Pilsner (2 Row) Bel, Caramunich Malt, Aromatic Malt, Victory Malt) Hops: (Magnum, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-01 19:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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