View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Awesome Recipe

Method: Extract
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 112 calories (Per 12oz)
Carbs: 11.9 g (Per 12oz)
URL: https://gmailhelp.net/

Created: Wednesday May 30th 2018

Original Gravity:

1.034

Final Gravity:

1.009

ABV (standard):

3.4%

IBU (tinseth):

1.6

SRM (morey):

6.5

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.16 lb	Dry Malt Extract - Amber2.16 lb Dry Malt Extract - Amber	42	10	32.7%
2.16 lb	Dry Malt Extract - Amber2.16 lb Dry Malt Extract - Amber	42	10	32.7%
2.10 oz	Dry Malt Extract - Dark2.1 oz Dry Malt Extract - Dark	44	30	2%
4.45 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	Cost	PPG	°L	Bill %
1 lb	--1 lb --		0	0	32.7%
$ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Cascade LupuLN21 oz Cascade LupuLN2 Hops		Pellet	12	Boil	1 min	1.6	100%
1 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1 oz	Cascade LupuLN2 (Pellet)		1.6	100%
1 oz / $ 0.00

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	66 - 72 °F	Starter:	Yes
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 62 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

People are using Gmail most among all the email web portal just because of Gmail is most trusted free domain where the user can access emailing securely. While using Gmail account, sometimes the user faces some common errors for support regarding Gmail user can call to toll free number of Gmail Tech Support.

Award Winning Recipe

Last Updated and Sharing

405

Views

Brews

Public: Yup, Shared
Last Updated: 2018-05-30 04:57 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!