Brew your best beer EVER. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×

MOPA VS MOPA

166 calories 18 carbs
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.3 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (brew house)
Source: genus brewing
Calories: 166 calories (Per 12oz)
Carbs: 18 g (Per 12oz)
Created Friday April 27th 2018
1.050
1.014
4.69%
5.59
5.71
n/a
 
Brew Log History

Ambient: {{ stats.ambient | number:0 }} °F

OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:0 }} / 12 oz
Carbs: {{ stats.carbs | number:0 }}g / 12 oz

Readings: {{ readings.length | number }}
 
Fermentables
Amount Fermentable PPG °L Bill %
10 lb United Kingdom - Maris Otter Pale10 lb Maris Otter Pale 38 3.75 100%
10 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
3 oz Sorachi Ace3 oz Sorachi Ace Hops Pellet 11.1 Boil 1 min 5.59 100%
 
Mash Guidelines
Amount Description Type Temp Time
0 gal -- 150 °F 0 min
Starting Mash Thickness: 1.25 qt/lb
 
Yeast
Wyeast - California Lager 2112
Amount:
1
Attenuation (avg):
69%
Flocculation:
High
Optimum Temp:
58 - 68 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 87 B cells required
Yeast Pitch Rate and Starter Calculator
Author: genus brewing, Method: All Grain, Style: American Pale Ale, ABV 4.69%, IBU 5.59, SRM 5.71, Fermentables: (Maris Otter Pale) Hops: (Sorachi Ace)
Last Updated and Sharing
 
132
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-04-27 21:10 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
https://www.brewersfriend.com/