Brew Log History
Target 25°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
1.30 kg |
Barrett Burtson PALE MALT1.3 kg Barrett Burtson PALE MALT |
|
37 |
2 |
50% |
|
1.30 kg |
New Zealand - Wheat Malt1.3 kg Wheat Malt |
|
35.4 |
2.13 |
50% |
|
2.60 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
7.50 g |
Pacific Jade7.5 g Pacific Jade Hops |
|
Pellet |
13 |
Boil
|
60 min |
24.8 |
50% |
|
7.50 g |
Pacific Jade7.5 g Pacific Jade Hops |
|
Pellet |
13 |
Whirlpool at 100 °C
|
0 min |
8.13 |
50% |
|
15 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
15 g |
Pacific Jade (Pellet) 15 g Pacific Jade (Pellet) Hops |
|
32.93 |
100% |
|
15 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12.5 L |
|
-- |
-- |
66 °C |
-- |
Target Water Profile
South Perth, Western Australia, Australia
"Brewcraft Quickie" Weissbier beer recipe by Enikoy. BIAB, ABV 5.29%, IBU 32.92, SRM 3.68, Fermentables: (Barrett Burtson PALE MALT, Wheat Malt) Hops: (Pacific Jade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-03-21 06:09 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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