Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
10 kg |
Chateau Pilsen10 kg Chateau Pilsen |
|
37 |
1.8 |
95.2% |
|
0.50 kg |
Chateau Cara Clair0.5 kg Chateau Cara Clair |
|
36 |
3.6 |
4.8% |
|
10.50 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
60 g |
Magnum60 g Magnum Hops |
|
Pellet |
11 |
Boil
|
60 min |
33.36 |
44.4% |
|
25 g |
Citra25 g Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
18.5% |
|
25 g |
Nelson Sauvin25 g Nelson Sauvin Hops |
|
Pellet |
11.5 |
Boil
|
0 min |
|
18.5% |
|
25 g |
Nelson Sauvin25 g Nelson Sauvin Hops |
|
Pellet |
11.5 |
Dry Hop
|
7 days |
|
18.5% |
|
135 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
55 L |
Mesk 60 minutter |
Infusion |
-- |
63 °C |
60 min |
|
|
Skyll til 55 liter |
Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
"Hoppy lager 0611" American Light Lager beer recipe by Arne Maltmons. All Grain, ABV 5.73%, IBU 33.36, SRM 3.39, Fermentables: (Chateau Pilsen, Chateau Cara Clair) Hops: (Magnum, Citra, Nelson Sauvin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-06 16:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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