Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28 g |
Nugget28 g Nugget Hops |
|
Pellet |
9.2 |
Boil at 100 °C
|
60 min |
32.36 |
50% |
|
28 g |
Mandarina Bavaria28 g Mandarina Bavaria Hops |
|
Pellet |
8.9 |
Aroma at 100 °C
|
0 min |
|
50% |
|
56 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
28 g |
Nugget (Pellet) 28 g Nugget (Pellet) Hops |
|
32.36 |
50% |
|
28 g |
Mandarina Bavaria (Pellet) 28 g Mandarina Bavaria (Pellet) Hops |
|
|
50% |
|
56 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16 L |
|
Infusion |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
23 °C |
Target Water Profile
Balanced Profile
"Pale Ale American 2025" American Pale Ale beer recipe by rdc. All Grain, ABV 6.35%, IBU 32.36, SRM 9.35, Fermentables: (Best Pale Ale) Hops: (Nugget, Mandarina Bavaria)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-10-13 10:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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