Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
10.25 lb |
Honey10.25 lb Honey |
|
42 |
2 |
87.2% |
|
1.50 lb |
Cane Sugar1.5 lb Cane Sugar |
|
46 |
0 |
12.8% |
|
11.75 lbs / $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Carolina Reaper Pepper
|
|
Spice |
Primary |
-- |
|
12 each |
Roasted Bell Pepper
|
|
Spice |
Primary |
-- |
"Carolina Reaper" Open Category Mead beer recipe by TwoBrew. All Grain, ABV 11.91%, IBU 0, SRM 3.68, Fermentables: (Honey, Cane Sugar) Other: (Carolina Reaper Pepper, Roasted Bell Pepper)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-10-03 02:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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