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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Exp Stone Fruit1 oz Exp Stone Fruit Hops |
|
Pellet |
13.3 |
Boil
|
60 min |
50.46 |
12.5% |
|
1 oz |
Exp Stone Fruit1 oz Exp Stone Fruit Hops |
|
Pellet |
13.3 |
Boil
|
1 min |
2.18 |
12.5% |
|
2 oz |
Exp Stone Fruit2 oz Exp Stone Fruit Hops |
|
Pellet |
13.3 |
Boil
|
0 min |
|
25% |
|
4 oz |
Exp Stone Fruit4 oz Exp Stone Fruit Hops |
|
Pellet |
13.3 |
Dry Hop
|
8 days |
|
50% |
|
8 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
8 oz |
Exp Stone Fruit (Pellet) 7.9999999817006 oz Exp Stone Fruit (Pellet) Hops |
|
52.64 |
100% |
|
8 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Fly Sparge |
-- |
153 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.25 tsp |
Gypsom
|
|
Other |
Mash |
-- |
|
1 tbsp |
Lactic Acid
|
|
Water Agt |
Mash |
-- |
"Stone fruit Hop SMASH" No Profile Selected beer recipe by Christopher Kuhns. All Grain, ABV 5.53%, IBU 52.63, SRM 3.59, Fermentables: (Pilsen) Hops: (Exp Stone Fruit) Other: (Gypsom, Lactic Acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-09-23 21:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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