Maybe You Otter Not Beer Recipe | All Grain English Barleywine | Brewer's Friend
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Maybe You Otter Not

320 calories 26.8 g 12 oz
Beer Stats
Method: All Grain
Style: English Barleywine
Boil Time: 120 min
Batch Size: 5.5 gallons (ending kettle volume)
Pre Boil Size: 8.5 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 320 calories (Per 12oz)
Carbs: 26.8 g (Per 12oz)
Created: Tuesday August 15th 2017
1.097
1.016
10.6%
30.3
9.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
20 lb United Kingdom - Maris Otter Pale20 lb Maris Otter Pale 38 3.75 100%
20 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Willamette2 oz Willamette Hops Pellet 4.5 Boil 120 min 30.29 50%
2 oz Willamette2 oz Willamette Hops Pellet 4.5 Boil 0 min 50%
4 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 148 °F --
Starting Mash Thickness: 1.1 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Maybe You Otter Not" English Barleywine beer recipe by Brewer #56367. All Grain, ABV 10.58%, IBU 30.29, SRM 8.96, Fermentables: (Maris Otter Pale) Hops: (Willamette)
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  • Public: Yup, Shared
  • Last Updated: 2017-08-15 03:17 UTC
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