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Light Lager

130 calories 11 carbs
Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 130 calories (Per 12oz)
Carbs: 11 g (Per 12oz)
Created Monday July 3rd 2017
1.040
1.007
4.36%
13.07
2.32
n/a
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
5 lb Dry Malt Extract - Pilsen5 lb Dry Malt Extract - Pilsen 42 2 100%
5 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.38 oz Columbus0.375 oz Columbus Hops Pellet 15 Boil 30 min 13.07 100%
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Method: Extract, Style: American Light Lager, ABV 4.36%, IBU 13.07, SRM 2.32, Fermentables: (Dry Malt Extract - Pilsen) Hops: (Columbus)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-08-10 17:30 UTC
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