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extract sour

155 calories 16 carbs
Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 45 liters (fermentor volume)
Pre Boil Size: 45 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 155 calories (Per 355mL)
Carbs: 16 g (Per 355mL)
Created Wednesday May 31st 2017
1.047
1.012
4.6%
0
4.16
n/a
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
6 kg Dry Malt Extract - Light6 kg Dry Malt Extract - Light 42 4 100%
6 kg Total      
 
Yeast
- -
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
Yeast Pitch Rate and Starter Calculator
Method: Extract, Style: American Light Lager, ABV 4.6%, IBU 0, SRM 4.16, Fermentables: (Dry Malt Extract - Light)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-05-31 14:23 UTC
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