Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
9 lb |
Provenance Pils PQM9 lb Provenance Pils PQM |
|
34 |
1.1 |
80% |
|
1.25 lb |
Crystal Mid PQM1.25 lb Crystal Mid PQM |
|
34 |
9.2 |
11.1% |
|
1 lb |
Belgian Candi Syrup - Golden1 lb Belgian Candi Syrup - Golden |
|
32 |
5 |
8.9% |
|
11.25 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Lublin1 oz Lublin Hops |
|
Pellet |
5.1 |
Boil
|
60 min |
17.37 |
50% |
|
1 oz |
Lublin1 oz Lublin Hops |
|
Pellet |
5.1 |
Boil
|
5 min |
3.46 |
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Lublin (Pellet) 1.9999999954251 oz Lublin (Pellet) Hops |
|
20.83 |
100% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.2 gal |
3.2 @ 130 |
Infusion |
-- |
122 °F |
30 min |
|
1.5 gal |
1.5 @ Boil |
Infusion |
-- |
147 °F |
60 min |
|
5 gal |
Sparge for ~7 gal wort |
Sparge |
-- |
170 °F |
20 min |
Starting Mash Thickness:
1.25 qt/lb
|
"Belgian Single 2.0" Belgian Pale Ale beer recipe by beckster. All Grain, ABV 5.27%, IBU 20.84, SRM 9.28, Fermentables: (Provenance Pils PQM, Crystal Mid PQM, Belgian Candi Syrup - Golden) Hops: (Lublin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-17 02:01 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
