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Palouse Pint SMaSH

214 calories
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Boil Size: 7 gallons
Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Palouse Pint/Genus Brewing
Calories: 214 calories (Per 12oz)
Share: <EMBED>
1.065
1.013
6.88%
81.3
6.21
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
14 lb Palouse Pints English Pale Malt14 lb Palouse Pints English Pale Malt 35 3 100%
14 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 60 min 51.14
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 5 min 10.19
2 oz Cascade2 oz Cascade Hops Pellet 7 Whirlpool at 190 °F 10 min 19.97
2 oz Cascade2 oz Cascade Hops Pellet 7 Dry Hop 5 days
 
Mash Guidelines
Amount Description Type Temp Time
--Infusion152 °F60 min
Starting Mash Thickness: 1.25 qt/lb
 
Other Ingredients
Amount Name Type Use Time
1 tsp Five Star Chemicals - 5.2 pH Stabilizer Water Agt Mash 1 hr.
 
Yeast
Amount:
1
Attenuation (custom):
79%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Author: Palouse Pint/Genus Brewing, Method: All Grain, Style: American IPA, ABV 6.88%, IBU 81.3, SRM 6.21, Fermentables: (Palouse Pints English Pale Malt) Hops: (Cascade) Other: (5.2 pH Stabilizer)
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View Count: 479
Brew Count: 2
Last Updated: 2017-05-08 21:09 UTC
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