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Austrian caramel lager

168 calories
Method: BIAB
Style: Munich Helles
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Efficiency: 66% (brew house)
Calories: 168 calories (Per 12oz)
Share: <EMBED>
1.051
1.013
5.05%
23.91
12.47
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
8 lb German - Munich Light8 lb Munich Light 37 6 76.2%
2.5 lb Canadian - Honey Malt2.5 lb Honey Malt 37 25 23.8%
10.5 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
2 oz Saaz2 oz Saaz Hops Leaf/Whole 3.5 Boil 60 min
 
Yeast
- -
Amount:
1
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
Method: BIAB, Style: Munich Helles, ABV 5.05%, IBU 23.91, SRM 12.47, Fermentables: (Munich Light, Honey Malt) Hops: (Saaz)
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View Count: 2477
Brew Count: 0
Last Updated: 2012-08-24 15:29 UTC
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